My mother has always been and still is a very modern, inspirational woman with strong character and own views. My house did not smell of cinnamon and home-made food. It was filled with cigarette smoke, the smell of coffee and intellectual conversations about politics and literature. My mom taught me love for travel and books. She taught me that who I am and what I have it depends only on me.
I am very grateful to her and proud to be her daughter.
Beauty and the beast is a French folk tale that more associates us with Walt Disney than Villeneuve de Barbot Gabrielle-Suzanne.
This is a story as old as the world itself and continually reborn in a new screen versions. The plot is banal and predictable and everyone knows it, but that does not change the fact that it’s a very beautiful story. Bella is beautiful and intelligent and the beast reminds us, that beauty can be internal. After all, the most important thing is what is invisible to the eyes. In summary, this is a great family movie with stunning special effects, stage design and costumes. Emma Watson who most associates me as Hermione from Harry Potter was excellent as Bella.
There isa magical green powder matchawhich can change the color of your cake. If you want to bake the perfect green cake on St. Patrick’s Day just take a few spoonfuls of matcha and the recipe below. Happy St. Patrick’s Day 🙂
1 glass of sugar 1 and 1/2 glass flour
1 glass of milk with soya or almonds
1/2 glass of oil
the spoon baking powder and baking soda
6 spoons of matcha
Ingredients for buttercream:
2 glass of milk
5 spoons potato flour
4 spoons of matcha
1 Mix thoroughly 1 glass of milk, potato flour and matcha
2 Boil the remaining milk.
3 When the milk in a saucepan start to bubble, pour mixture from ferst glass. All the time accurately and with vigorous stirring and boil again.
4 Reduce the heat and continue slowly, stirring, constantly. cook the pudding until the desire consistency.
5 Cool pudding mix with margarine.
1 Sift the flour, matcha, baking powder and soda. Added sugar, milk and oil. Mix like this until you have a smooth mixture.
2 Bake 40 -50 minutes at 180 degrees.
3 Slice the cake into 3 layers.
4 Spread a buttercream each of the three layers and on the top.
Into the wild it is really beautiful and sad story about how it can finish very sensitive person. I remember that when I saw the movie in 2007, I was very impressed and I dreamed about the expedition on Alaska. I saw story about very brave young boy who did not want to live in a world filled with consumption and hypocrisy. Who decided to leave everything he had and went to look for truth, freedom and unbridled nature.
Immediately I have read a book written by Jon Krakauer, which was the basis for the movie, then I watched the movie again and I saw the completely different story.
This time, I saw the not prepared for the life dreamer, who chose escape rather than fight. Chris managed to escape before the world but he was not able to escape from himself.
Although he sought happiness in the solitude at the end he realized that,, Happiness is only real, when shared ”
Let me know what you think about this film. Doyou want to goon Alaska ?
I can describe the February with one word – CHANGE –
There were a lotchanges in my private as well as my professional life. I lost something, something I gained and something I accepted.
It was a very good month, the best for this year, but also the best of the last few years.
Two days off and a short trip gave me breath and strength to the rest of life. The first flowers are blooming in my garden and the air smells of spring.
I just realized that this year I have not seen snow and I do not miss the winter.
Since I can remember I have always been waiting for the first snow and then I usually walked with my dog to the forest.
I still want to see Alaska and the aurora borealis, I still like the movie Into the wild..
But now the more I am fascinated by Australia and the tropical part of the world.
I would like to spend the whole day on the beach, drink coconut water and try to dive with colorful fish. For now, I just dived in the Baltic Sea. If you like deep, dark and cold I highly recommend it.
This is a very good place for the history enthusiasts who like to explore the wrecks of ships sunk during the war.
Recently I started to write a blog. It was supposed to be my Sunday hobby for relaxation,
but as it turned out it is very addicting and time-consuming, so I do it after hours, usually around midnight.
My blog is imperfect, eclectic and chaotic because this is who I am.
I do a lot of different things and I make a lot of mistakes; I’m trying to be as good as possible but I am aware that the day has only 24 hours and a compromise is necessary.
My blog is not perfect, but if you accept that I would like to share with you my latest posts :
Just a few days ago I did not even know that there is such a thing as a pancake day;)
Today I want to share with you my recipe for pancake cake and to wish you a Happy pancake day although it is almost midnight 🙂
glass of soy milk
glass of plain flour
3 tablespoon oil
tablespoon of linseed
half teaspoon baking soda
pinch of salt
rhubarb jam to spreds
Mix it all together and make pancakes. With layers of jam and pancakes make cake.
From what perspective you see something it depends at which point you currently are. Usually, to understand the different views of another human being you have to travel a long way. That’s what this story is, about a boy whichvery much wanted to be a man, but before he had to be a bear, and about littleteddy bearwhich also lost something. It’s a very nice tale with a happy ending, actually, there is notevena bad character. I recommendyouwatch thefilm and preparefish fromthethe creektrout.
2 glasses flour
pinch of salt
teaspoon baking powder
tablespoon of cream of coconut
Mix the flour, salt andbaking powder, then add the margarine withcream andkneaddough.
Stuffing Ingredients: 2 glasses lentils
Chop and fry onions.
Cook lentils and grind in a Meat Grinder
season with salt and pepper.
Make the shape of a fish with lentils and cover itpastry.
I do not knowas you but I’m waiting for the sun. In the meantime I prepare the paste of frozengreen peas and I listen to Jim Morrison. It’s healthy, delicious, quick to prepare and of course green.
glass frozen peas – 200 grams
1/2 glass water
tablespoon olive oil
a few leaves of mint or basil
clove of garlic
pinch of salt
a little bit of lemon juice
Put the the peas and water to the pot and cook for 3 minutes.
Cover the pot and leave it for 5 minutes.
Put the everything to the blender and the paste is ready.
I’ve never been a fan of romantic comedies,are boring and predictable. I have neverwatchedthis kind ofmoviesand I can notrecommendyouany. WhatI have foryouto offerit is a beautifulandmoving storywith ahistorical background.Simple Life, integrity, traditionand the beginning ofthe pogromof Jews in TsaristRussia. If you do not know yetFiddler on the Roofit ishigh timecatch up on.