Today I would like to offer you a very delicious and filling dinner dish.
I do not know whether these balls taste like meatballs, but is it important if they are so delicious. Bon Appetit 🙂
Ingredients : Vegetable balls:
180 grams of tofu
190 grams of cooked millet (glass)
½ glass bread crumbs
1 tablespoon of yeast flakes
2 teaspoons of crisp mustard
1 teaspoon of smoked paprika
½ teaspoon of hot pepper
1/2 teaspoon of dried rosemary and thyme
Rapeseed oil for frying
Can of cut tomatoes
2 garlic cloves
¼ teaspoon oregano
¼ teaspoon thyme
¼ teaspoon of basil
¼ teaspoon of paprika
Rapeseed oil for frying
Recipe : Sauce :
Pour the oil over the pan and add the onion cubes.
Fry for a few minutes, then add chopped diced pepper and fry for a few more minutes.
Add can of tomatoes, spices and squeezed garlic.
Stew all about 20 – 30 minutes.
Vegetables balls :
In a saucepan boil a glass of water, add millet and cook for 15 minutes on low heat, occasionally stir the mash.
Tofu cut into cubes and toss together with the other ingredients into the blender dish. Mix until finely ground, try and season with salt and pepper. From the mass to make small balls.
They should be the size of a walnut.
Fry the balls in the pan and then place it on a paper towel. Cook the spaghetti and add it to the saucepan with the sauce.
2 corn cobs
1 small cauliflower
Several dried tomatoes with oil
2 laurel leaves
¼ teaspoon chili
¼ teaspoon of smoked paprika
A few tablespoons of tomato oil
1/2 bunch of spring onions
1 liter of almond milk
1 glass of vegetable broth
1/4 teaspoon of nutmeg
Salt and black pepper
Cut off the seeds of corn, dried tomatoes chopped in cubes, cauliflower cut into small rubles,
leek cut into slices. Heat a few tablespoons of dried tomato oil on the bottom of a large pot.
Add chopped vegetables and all spices, except the nutmeg nut. Stir in oil for 10 minutes stirring occasionally. Pour the milk into the vegetables and cook on low heat for about 15 – 20 minutes until the cauliflower is soft. Pour the broth and a pinch of freshly grated nutmeg, add salt and black pepper to taste and chopped spring onions. Stir thoroughly.
” I wish you all, my dear brothers and sisters, you survived it triduum sacrum, Thursday, Friday, Saturday, Christmas Eve big bottom then Easter, deeper and deeper. Survived, but also gave a certificate. Praise our Lord Jesus Christ !”-Pope John Paul II
Beauty and the beast is a French folk tale that more associates us with Walt Disney than Villeneuve de Barbot Gabrielle-Suzanne.
This is a story as old as the world itself and continually reborn in a new screen versions. The plot is banal and predictable and everyone knows it, but that does not change the fact that it’s a very beautiful story. Bella is beautiful and intelligent and the beast reminds us, that beauty can be internal. After all, the most important thing is what is invisible to the eyes. In summary, this is a great family movie with stunning special effects, stage design and costumes. Emma Watson who most associates me as Hermione from Harry Potter was excellent as Bella.
There isa magical green powder matchawhich can change the color of your cake. If you want to bake the perfect green cake on St. Patrick’s Day just take a few spoonfuls of matcha and the recipe below. Happy St. Patrick’s Day 🙂
1 glass of sugar 1 and 1/2 glass flour
1 glass of milk with soya or almonds
1/2 glass of oil
the spoon baking powder and baking soda
6 spoons of matcha
Ingredients for buttercream:
2 glass of milk
5 spoons potato flour
4 spoons of matcha
1 Mix thoroughly 1 glass of milk, potato flour and matcha
2 Boil the remaining milk.
3 When the milk in a saucepan start to bubble, pour mixture from ferst glass. All the time accurately and with vigorous stirring and boil again.
4 Reduce the heat and continue slowly, stirring, constantly. cook the pudding until the desire consistency.
5 Cool pudding mix with margarine.
1 Sift the flour, matcha, baking powder and soda. Added sugar, milk and oil. Mix like this until you have a smooth mixture.
2 Bake 40 -50 minutes at 180 degrees.
3 Slice the cake into 3 layers.
4 Spread a buttercream each of the three layers and on the top.
Into the wild it is really beautiful and sad story about how it can finish very sensitive person. I remember that when I saw the movie in 2007, I was very impressed and I dreamed about the expedition on Alaska. I saw story about very brave young boy who did not want to live in a world filled with consumption and hypocrisy. Who decided to leave everything he had and went to look for truth, freedom and unbridled nature.
Immediately I have read a book written by Jon Krakauer, which was the basis for the movie, then I watched the movie again and I saw the completely different story.
This time, I saw the not prepared for the life dreamer, who chose escape rather than fight. Chris managed to escape before the world but he was not able to escape from himself.
Although he sought happiness in the solitude at the end he realized that,, Happiness is only real, when shared ”
Let me know what you think about this film. Doyou want to goon Alaska ?